Tag Archives: vegetables
My lunch: stir-fry with onions, mushrooms, snow peas, broccoli, and baby bok choy over warm cilantro rice. Yes, please.
Look at these crazy things! Garlic scapes are the plant that grows out of a garlic bulb. According to notwithoutsalt (a beautiful food and photo blog), “Young garlic scapes are tender and delicious. I often describe … Continue reading
Please don’t hold it against me that I didn’t take any pictures on Wednesday. I’ve duly flogged myself for such an offense and offer the following photographs of the Princeton Farmer’s Market as sacrifices of repentance. These beautiful bachelor buttons … Continue reading